1. CappaccioThin slices of veal tenderloin, marinated with Bargalló olive oil, freshly squeezed lemon juice, mushrooms, and shaved Grana Padano parmesan.
Served with bread.
kr 129,-
2. Shrimp CocktailGreenlandic shrimp with salad and Thousand Island dressing.
Served with bread.
kr 120,-
4. Tapas-MixA delicious selection of freshly sliced meats and sausages, cheeses, deep-fried shrimp, olives, capers, aioli, salad, cherry tomatoes, salted almonds, crackers, grapes, and homemade tzatziki.
Served with mini baguette topped with cheddar, rindless gouda, and Rosenborg brie.
Now with chestnut-fed chorizo and ham!
Meat from pigs fed on chestnuts has a rich, nutty flavor that sets it apart from regular pork. The chestnuts add sweetness and depth, offering a truly unique taste experience.
Note: A minimum of 2 people at the table must order this dish. The price is per person.
kr 155,-
7. Shooting StarThis dish is a true Danish classic.
Deep fried MSC plaice fillet and boiled Naturel plaice fillet, served on toasted bread with salad, topped with Greenlandic shrimp and green asparagus.
Served with Thousand Island and crème fraîche dressing.
kr 175,-
8. Chicken fingersDeep fried crispy chicken pieces.
Served with salad topped with oil and spices.
kr 120,-
9. Fried Tiger PrawnsDeep fried Panaeus Monodon King Prawns with salad that is topped with oil and spices.
Served with bread and homemade tzatziki.
kr 120,-
10. FalaffelHomemade falafel with tahini dressing (Tarator).
Served with salad, cucumber, tomato, and bread.
kr 95,-
11. Asparagus with ProsciuttoOven-baked green asparagus with prosciutto, tomato sauce, and melted Gouda cheese.
Served with bread.
kr 120,-
13. Garlic BreadHomemade bread with rindless Gouda cheese, fresh tomato, and garlic.
kr 65,-
15. NachosTortilla chips with strips of chicken fillet, topped with cheddar and rindless Gouda cheese.
Served with guacamole, jalapeños, salsa, and crème fraîche.
kr 129,-
26. HommusClassic hommus made with creamy chickpeas, tahini, fresh garlic, and a touch of lemon juice.
Served with bread.